Some recent eats and treats.

Eats Romano’s Macaroni Grill. Credit C.K.

It "speaks" for itself. 😀

It’s been quite some time since I last posted an article on my frantic adventures in cooking and feasting. My responsibilities for charlieuniformtango and my relocation to Seattle among other pressing issues prevented me from doing so.

I intend to fix that immediately! Lol, I have amassed a extensive collection of foodie pix that will need to be touched up before they go live, especially since I have the most recent version of Photoshop again to bring more life and lighting to these dishes (it was either going to be Photoshop or a brand new camera).

But I won’t bore you with those minor details. When July rolls in, I hope to share with you a visual buffet of summer snacking compliments of watching episodes of Rachael Ray, Cupcake Wars, Chopped!, The Next Master Chef, Hell’s Kitchen, The Next Foodnetwork Star, Top Chef and Top Chef Masters.

Cheers,

Anthony

Pork ‘n Beans!

Pork and Beans, the A+ version.

Hey peeps, to the left here is the A+ version of what would normally be just your average bowl of pork and beans.

But in this case, you’ll want to add some steamed white rice, lemon pepper, some onions, couple of Roma tomatoes and you’re good to go!

To give this dish a tad bit more color, you can also add two or three jalapenos (remove the seeds if it’s too spicy for you), and hominy.

There aren’t any rules. Btw, the new blog is on Tumblr…and the podcast show, oh! Up in a bit. Glee is on.