Chocolate mousse quickie.

How to make muy delicioso Chocolate Mousse…add one cup milk to a package of mousse…whip it, whip it real good on high speed for 5 minutes.

Whip that Cream, not to be mistaken for Stewie’s infamous pronunciation of “cool wHip.” Pour heavy whipping cream into metal bowl. Having bowl pre-chilled aids in the quickness of cream becoming whipped. Add a lil vanilla and sugar to taste before mixing.  On HIGH SPEED whip for 5 minutes!

– Casey

Anthony: No way. That’s genius!

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