I rarely reblog articles; however, Bill Brady’s post is a total treat! Savor the images and this delectable dish.
Silver bells ring and carolers sing. A chilly, clear, starry night. It’s December 24th and Christmas Eve is well under way. As you stroll down a quiet Bensonhurst block in Brooklyn, New York, both attached and semi-attached Georgetown-style homes are twinkling with brilliant red, green and white lights. Now, take a deep breath. Yep, the frosty air feels good. Clean. Another whiff. The aromas of roasting hams, cloves and cinnamon are wafting from … Read More